- Classic Tomato Bruschetta on Crostini
- Grilled Kramarczuk Sausages and Assorted Mustards
- Prosciutto di Parma Wrapped Melon
- Grilled Naan with House Made Hummus TrioGrilled Asparagus Topped with Lemon Vinaigrette and Grape Tomatoes
- Artisan Caesar Salads
- Mini Wedge Salads, Bacon, and Blues Cheese
- Crushed Yukon Gold Potatoes
- Vegetable Mélange
- Grilled Garlic Shrimp Skewers
- Tequila Lime Chicken
- Marinated Tri Tip Steak
- Assortment of Dipping Sauces for Grilled Meats
- Ice Cream “Bar”
This is a program for members only, although members can invite nonmember guests.
$42.00 plus tax and service charge. RSVP through the Front Desk:
(firstname.lastname@example.org or 612-813-5300).
Questions? Contact Gisela Schwartze (917-991-7577).